Maggie Choo
Broadbeach
Maggie Choo is a stunning cherry-blossom filled Asian Fusion restaurant, located along the iconic Surf Parade in Broadbeach.
Another delicious addition to The Gennari Group's portfolio, who also have Koi Dining down the street, La Luna Dining and Beach Club, Glass Dining, The Loose Moose and Roosevelt Lounge, Maggie Choo is inspired by the quirkiness of the street food and hawker markets of Bangkok, Vietnam, Kuala Lumpur, Singapore and Hong Kong.
Boasting a funky neon-lit interior, diners can choose to sit street-side on some high tables or inside under the insta-worthy cherry blossom.
When it comes to the food, Maggie Choo's menu features a selection of small plates such as bloody mary oyster shooters, kingfish and salmon tartare, calamari karaage, Indoneasian fritters, Tom Yum dumplings and sesame honey chicken.
Larger plates include the Korean wagyu bolognese, twice cooked Bangalow pork belly, grilled barramundi, Singapore chilli bugs, green curry and Tom Kha curry.
Pair your fare with a tipple from Maggie Choo's extensive drinks menu which includes a selection of signature cocktails, sake, wine, beers, spirits and soft drink.
Need to know: There is paid street parking available nearby, however it can get very busy - so we suggest planning ahead and organising other transport.
By Bryanna Rossow
